Saint Pierre

Saint Pierre, arguably Singapore's finest French restaurant, has just launched a new brunch menu, featuring the season's best. Located at the balmy Quayside Isle, Saint Pierre is a little slice of nirvana, away from the bustle of town. I can't think of a better place to while away a lazy Sunday afternoon. And, it may surprise you to know that, for a seemingly fancy restaurant, the prices are affordably competitive and ambience is casually breezy. So yes, you can actually walk in bermuda-shorted and sandals-clad. Coupled with the picturesque surrounds, honest-to-goodness food, and exceptional service, this is one hidden gem of a brunch spot.

An off-menu dish, the Smoked Salmon ($18), was a game-changer. I was never a fan of smoked salmon, but the wild Scottish salmon, smoked in-house at Saint Pierre, was sublime. It was impossibly fresh, and cured with just the perfect amount of soot for that salty-sweet balance. The accompanying cream was enlivened with a touch of lemon, and chives. Best smoked salmon I've ever had in my life. Truly a must-try.

The perfectly poached Eggs Benedict ($24), draped in an effervescent champagne hollandaise, and generously layered with glorious ribbons of iberico bellota ham, atop a buttery crusty brioche, was seriously delicious. This took the crown of best eggs benedict from reigning champ Choupinette.

The Poached Eggs with Pulled Braised Duck Leg Confit ($24) with pickled cherry tomatoes and toasted sourdough was another winner. The duck confit was meltingly luscious, made even more sumptuous by the runny egg slobbering all over. The meat-loving Hubs practically inhaled this. 


Saint Pierre
Quayside Isle #01-15
31 Ocean Way
Tel: 6438 0887
Open for weekend brunch from 11.30am to 2.30pm;
Dinner daily from 5.30pm to 9.30pm
Website: www.saintpierre.com.sg

Comments

Anonymous said…
Wow, 3 poached eggs! Making plans to head there over the coming long weekend after seeing your post :)
Gln
30.7.15
Bern said…
yeah we were surprised at how generous they were too!!
1.8.15
Post a Comment

Popular posts from this blog

ABC Brickworks Food Centre

Image
싱가포르에 호커 센터 중에서 에이비씨 브릭워케 호커 센터를 우리가 제일 좋아해요. 실제로 싱가포르에서 가장 크고 유명한 호커 센터 중 하나예요. 가끔 외국인 여행자들이 이 호커 센터에서 식사하고 관광도 해요.  호커 음식은 내가 우리 나라 싱가포르에서 제일 사랑하는 것이에요. 호커 푸드는 내 컴포트 푸드여서 내 마음에 들어와요. 음식도 싸고 맛있고 종류도 많아요. 해외여행 가면 그리운 음식이 호커푸드인데 싱가포르에 돌아와서 가장 먼저 먹는 음식이 박초미예요.  박초미은 아마도 내가 제일 좋아하는 호커푸드예요. 나는 식초맛을 좋아하고 버섯볶음이 제일 맛있고 용기가 제일 맛있어요.   =========================   ABC Brickworks is one of the more well-known, and beloved, hawker centres in SG. The fact that tourists can sometimes be seen traipsing down the rows of neon-lit stalls is testament to its fame.  We hit up ABC a couple times a month, at least; the hawker centre is central enough that satisfying a local food craving here doesn't require an hour+-long round trip (unlike with Fengshan Bedok); there's ample enough lots that parking doesn't require the patience of a saint (unlike with Serangoon Gardens); seats are plentiful enough that large groups are able to find a table fairly easily, and stalls are varied enough that multipl
Read more

Janggut Laksa vs 328 Katong Laksa, Queensway Shopping Centre

Image
Queensway Shopping Centre , where locals flock to for all things sports and optical-related, is also known for good laksa. There are 2 laksa stalls, within a stone's throw of each other, both claiming to serve up the best. Both tout to be affiliates of world-famous Katong ones, and the accolades, writeups and publicity plastered all the utilitarian facades will attest to the fierce competition. Seating at both eateries is cramped and constrained, so dining is really a touch-and-go affair. Both are manned by efficient, if a little curt, bevy of staff, and so turnover is high. Good news for the 5-minute-on-average long line of diners waiting their turn. The menu is similarly limited, with laksa being the primary dish of choice, and its fixins' like otah and lime juice as regular side orders. Curry chicken, Chinese-style, is also a popular option. Janggut Laksa  The Laksa ($3.50 for small) here was disappointingly lackluster. It was insipid, and the milk had obviously cur
Read more

The Coffee Bean & Tea Leaf, City Square Mall

Image
The BF was craving a sweet treat, so we headed to the Coffee Bean & Tea Leaf at City Square Mall to get some of their cakes. After 5pm, the prices of their cakes are slashed by 50% with any drink purchase. We got the Chocolate of a Thousand Leaves Cake ($5.90 usual price), which was decadent and indulgent. Light chocolate sponge is layered with fresh hazelnut chocolate cream. The best part, the chocolate wasn't too sweet and it didn't give me a headache. Coffee Bean does really good cheesecakes that are very affordable. I used to buy their cheesecakes everyday when I was on my cheesecake craze. The Cappuccino Cheesecake ($5.90 usual price) was a nice balance of aromatic coffee flavours with cheesy overtones. The Coffee Bean & Tea Leaf 180 Kitchener Road #B1-04 City Square Mall Tel: 6509 6202 Open daily from 8am to 10pm Website: www.coffeebean.com.sg
Read more